Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, basic mapo tofu. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Basic Mapo Tofu is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Basic Mapo Tofu is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook basic mapo tofu using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Basic Mapo Tofu:
- Take 1 1/2 block Tofu
- Make ready 150 grams Ground meat
- Get 1/2 Finely chopped Japanese leek
- Make ready 1 tbsp ★ Finely chopped garlic
- Take 1 tbsp ★ Finely chopped ginger
- Take 2 tsp ★ Doubanjiang
- Take 1 tbsp ★ Tianmianjiang
- Prepare 1 tbsp ☆ Sake
- Get 1 tbsp ☆ Soy sauce
- Prepare 200 ml ☆ Water
- Take 2 tsp ☆ Chinese soup stock
- Prepare 1 Sansho pepper powder
- Prepare 1 and 1/2 tablespoons Katakuriko
- Make ready 1 tbsp Water
- Prepare 2 tbsp Oil
- Prepare 1 tsp Sesame oil
- Prepare 2 Green onions or scallions
Steps to make Basic Mapo Tofu:
- Stir fry the ingredients marked with ★ and add the ground beef. When the meat changes color, add the ingredients marked with ☆ and the boiled tofu.
- Add the finely chopped Japanese leek to Step 1. Stir in the katakuriko slurry and turn off the heat. Add the sansho pepper powder and sesame oil.
- Transfer to a serving plate and scatter some chopped green onions on top.
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- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food basic mapo tofu recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!