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Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) Recipe

 ·  ☕ 2 min read  ·  ✍️ Lura Barnett

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)
Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried tofu wrapped in flour batter (tahu goreng tepung). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have fried tofu wrapped in flour batter (tahu goreng tepung) using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
  1. Make ready 200 gr tofu ( the Chinese, Sumedang or another kind, about 15 pcs), cut in squares according to taste
  2. Get Oil for frying
  3. Take BATTER:
  4. Get 125 gr flour low protein/moderate
  5. Prepare 1 1/2 tbsp sago flour/cornstarch
  6. Make ready 1 scallions, thinly sliced
  7. Take 2 tsp coriander powder
  8. Prepare 1/4 tsp chicken bouillon powder
  9. Prepare 1/4 tsp baking powder
  10. Get 1/4 tsp pepper ground
  11. Take 1 tsp salt
  12. Prepare 100 ml ice water
  13. Get COATING (mix together):
  14. Take 50 gr flour
  15. Get 1/2 tsp salt
Instructions to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
  1. Steamed tofu a few minutes, then drain. Cut box/cube to taste then roll out the tofu in the coating material, set aside.
  2. BATTER : mix flour, sago flour/cornstarch, coriander powder, chicken bouillon powder, baking powder, pepper powder and salt. Add water and scallions and stir well.
  3. Dip tofu into batter, and fry in oil heated over medium heat until cooked. Drain.
  4. Serve warm with chili sauce or green chili.
  5. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food fried tofu wrapped in flour batter (tahu goreng tepung) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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