Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet and sour and spicy tofu. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet and Sour and Spicy Tofu is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Sweet and Sour and Spicy Tofu is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook sweet and sour and spicy tofu using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and Sour and Spicy Tofu:

1. Take 500 gr firm tofu
2. Make ready Oil for frying tofu
3. Make ready 2 tsp ground chili
4. Get 1 tbsp ground garlic
5. Prepare 5 shallots, peeled, sliced (no need to slice them thinly)
6. Take 2 tbsp honey (or 1 tbsp sugar)
7. Take 1/2 tsp salt
8. Prepare Juice from 1/4 lemon (or a medium-sized lime)

Steps to make Sweet and Sour and Spicy Tofu:

1. Wrap the tofu with cloth/thick tissue and leave for at least 15 minutes to get rid of the excess water.
2. Dice (or cut to your preference) and fry until golden brown. Set aside.
3. Use about 1 tbsp oil (from frying tofu) to stir-fry the shallots. Add the remaining ingredients except tofu and stir until fragrant. Add the tofu pieces and stir well. Adjust the taste when necessary.
4. Ready to serve and ENJOY!

So that is going to wrap it up for this special food sweet and sour and spicy tofu recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!