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Special Steamed Egg Tofu Mushroom Minced Meat Recipe

 ·  ☕ 3 min read  ·  ✍️ Seth Lloyd

Special Steamed Egg Tofu Mushroom Minced Meat
Special Steamed Egg Tofu Mushroom Minced Meat

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, special steamed egg tofu mushroom minced meat. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Special Steamed Egg Tofu Mushroom Minced Meat is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Special Steamed Egg Tofu Mushroom Minced Meat is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have special steamed egg tofu mushroom minced meat using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Special Steamed Egg Tofu Mushroom Minced Meat:
  1. Make ready 2 pcs egg tofu
  2. Make ready 2 eggs beaten
  3. Get 8 pcs mushroom
  4. Take Minced Pork Ingredients
  5. Get Minced pork meat
  6. Get 1 tbsp Green onions chopped
  7. Take 1 tbsp Minced mushroom
  8. Get 1 tbsp Minced carrot
  9. Get 1 tbsp Minced Mar Tai or Waterchestnut
  10. Take 2 tsp Minced garlic
  11. Make ready 1 tbsp Shaoxing wine
  12. Get 1 tbsp Oyster sauce
  13. Get to taste Salt n pepper
  14. Make ready Some cornstarch
Instructions to make Special Steamed Egg Tofu Mushroom Minced Meat:
  1. Soak mushroom in water leave it overnight.
  2. Marinate minced pork meat for 1 hour. Stir fry the minced meat with garlic till aroma and set aside.
  3. Pre-steamed the mushroom or fly with some hot oil to make it softer and aromatic. Stuffed some minced meat into the mushroom.
  4. Cut egg tofu into 5 pcs each. Place tofu with beaten egg in a steamer plate.
  5. Add 2 egg shell water as measurement for 1 egg into steamer plate. Place also some leftover minced pork into the egg. Sprinkle some salt in the eggs.
  6. Place the mushroom on the surface of the tofu. Steam for 12 minutes in high heat.
  7. Mix some soy sauce, oyster sauce, sesame oil with hot water and sprinkle on top of the dish as garnish and flavour. Serve hot.
  8. Ready to serve and ENJOY!

So that is going to wrap it up with this special food special steamed egg tofu mushroom minced meat recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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