Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, simple sweet & spicy atsuage stir-fry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Sweet & Spicy Atsuage Stir-Fry is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Simple Sweet & Spicy Atsuage Stir-Fry is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have simple sweet & spicy atsuage stir-fry using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Sweet & Spicy Atsuage Stir-Fry:

1. Prepare 1 pack Atsuage
2. Make ready 1 Chopped green onion
3. Take 1 Katakuriko
4. Get For the sauce:
5. Take 2 tbsp each Soy sauce, mirin, sake, sugar
6. Take 5 cm’s worth Grated ginger (or tubed ginger)

Steps to make Simple Sweet & Spicy Atsuage Stir-Fry:

1. Combine and mix the ingredients for the sauce.
2. Chop up the atsuage into bite-sized pieces.
3. Put the chopped up atsuage and katakuriko into a plastic bag. Shake the bag lightly to coat the atsuage with katakuriko.
4. Fry the atsuage in a frying pan with a decent amount of oil.
5. When both sides are nicely browned, drizzle in the prepared sauce and coat the atsuage.
6. Turn the heat off. Toss the chopped green onions to finish.
7. Dish it up and enjoy.
8. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food simple sweet & spicy atsuage stir-fry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!