Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, water spinach w/preserved chilli tofu. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Water Spinach w/Preserved Chilli Tofu is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Water Spinach w/Preserved Chilli Tofu is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have water spinach w/preserved chilli tofu using 3 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Water Spinach w/Preserved Chilli Tofu:
- Make ready Water spinach
- Make ready Garlic ad ginger
- Take Preserved Chilli tofu
Instructions to make Water Spinach w/Preserved Chilli Tofu:
- Just stir fry.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food water spinach w/preserved chilli tofu recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!