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Buttered Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ Charles Ortiz

Buttered Tofu
Buttered Tofu

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, buttered tofu. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Buttered Tofu is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Buttered Tofu is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook buttered tofu using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Buttered Tofu:
  1. Make ready 4 blocks tofu cut into cubes
  2. Make ready 1 stick butter
  3. Prepare 1 tsp black pepper
  4. Prepare 1 tsp light soy sauce
  5. Prepare 1 egg
  6. Get Oil
  7. Make ready Japanese Mayo
  8. Prepare 1/2 cup All-purpose cream
  9. Take Green and red dried chilli
  10. Take Dried garlic
Steps to make Buttered Tofu:
  1. Cut tofu into cubes coat with egg mixed with pepper and fry until cooked
  2. Drain extra oil set aside. Add the butter to the pan until melted. Pour in the light soy sauce stir and let simmer for 1-2 minutes.
  3. Add the tofu to the butter mixture then pour in the all-purpose cream. Stir let it simmer for 1-2 minutes.
  4. Add the chilli, garlic and mayo then serve
  5. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food buttered tofu recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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