Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, simple mixed vegetables with tofu. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Simple Mixed Vegetables with Tofu is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Simple Mixed Vegetables with Tofu is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook simple mixed vegetables with tofu using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Simple Mixed Vegetables with Tofu:
- Prepare 5 g minced garlic
- Get 5 g minced shallot
- Make ready Oil for stir-fry
- Get 2 Tbs Oyster Sauce
- Take Sesame oil to taste
- Make ready 2 blocks of soft tofu (cubed)
- Get 200 g Cloud Ear Fungus (Fresh, not dried)
- Prepare 2 small carrots, sliced thinly
Steps to make Simple Mixed Vegetables with Tofu:
- Oil the pan, stir fry carrots until softened. Put in garlic and shallots towards the end before the second step.
- Put in cloud ear fungus, oyster sauce, sesame oil, and a cup of water. Simmer around 8-10 minutes.
- Put in tofu cubes and simmer around 2 more minutes and it’s ready to serve.
- Ready to serve and ENJOY!
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