Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick cooking! simple stir-fry with tofu and chinese chives. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have quick cooking! simple stir-fry with tofu and chinese chives using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives:

1. Get 300 grams Firm tofu
2. Prepare 1 bunch Chinese chives
3. Get 7 cm length Japanese Leek
4. Take 1 Red chilli (sliced)
5. Take 1 tsp Sesame oil
6. Prepare 2 tsp ○Sake
7. Take 1 teaspooon plus ○Sugar
8. Take 1 tbsp ○Soy sauce

Steps to make Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives:

1. Wrap the tofu in paper towels and microwave at 500 W for 3 minutes. Heat sesame oil in a pan and fry the chopped leeks. Add the sliced chili to taste.
2. Cut the tofu as illustrated in the photo and fry.
3. Season the tofu with the ○ ingredients. Add the chives cut into 3 cm and stir. Serve.
4. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food quick cooking! simple stir-fry with tofu and chinese chives recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!