Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stir-fry tofu with miso marinade. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stir-fry Tofu with Miso Marinade is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Stir-fry Tofu with Miso Marinade is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have stir-fry tofu with miso marinade using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir-fry Tofu with Miso Marinade:

1. Take 500 g firm tofu, cut into 1cm cubes
2. Make ready 200 g pork or beef mince
3. Take 3 medium capsicums (any colour),chopped
4. Get 2 cups frozen peas
5. Get 1 bunch spring onions, chopped
6. Take 1 cup cashew nuts
7. Make ready 1 tbsp peanut oil
8. Get Miso Marinade
9. Prepare 3 tbsp white miso paste
10. Prepare 3 tbsp soy sauce
11. Make ready 3 tbsp rice vinegar
12. Make ready 3/4 cup Shaoxing cooking wine (Chinese cooking wine)
13. Take 3 bird eye chillies, chopped

Steps to make Stir-fry Tofu with Miso Marinade:

1. Combine all marinade ingredients and tofu in a large bowl. Mix well and set aside for at least 30 mins
2. Heat peanut oil in a wok over high heat. Add minced meat and stir well until thoroughly cooked, approx 1-2 mins.
3. Add capsicums and stir-fry for approx 3 mins. Capsicums should be cooked but still crunchy.
4. Add tofu mixture and stir through gently for approx 2 mins.
5. Add frozen peas and stir for approx 30 seconds. Turn off heat, add spring onions and cashew nuts. Stir through the residual heat.
6. Serve with brown rice.
7. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food stir-fry tofu with miso marinade recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!