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Sultan chips with Tofu Recipe

 ·  β˜• 1 min read  ·  ✍️ Sue Harrison

Sultan chips with Tofu
Sultan chips with Tofu

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sultan chips with tofu. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sultan chips with Tofu is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Sultan chips with Tofu is something which I’ve loved my whole life. They are fine and they look fantastic.

Great recipe for Sultan chips with Tofu. Balanced diet in every bite, taste/ lick. Create a free account for unlimited recipes. Today, I’m going to show you how to make Tofu Chips : 두뢀 과자I hope you like it ^^.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sultan chips with tofu using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sultan chips with Tofu:
  1. Prepare Irish potatoes
  2. Make ready Carrots
  3. Make ready Green pepper
  4. Make ready Curry & thyme
  5. Take Onion & garlic paste
  6. Make ready Scotch bonnet
  7. Take cubes Seasoning
  8. Make ready Oil
  9. Prepare Salt

Tofu is extremely bland without proper marinating and even the chips aren’t very well done in this gif. The chips aren’t supposed to be heavily flavoured. Kimchi snack with tofu is a very tasty snack. Tofu blends in with kimchi and will melt in your mouth.

Instructions to make Sultan chips with Tofu:
  1. Peel, cut & wash the potatoes. Season with a little salt & fry. Set aside. In a pan, add little oil, onion & fry until translucent.
  2. Add pepper, garlic, curry & thyme. Keep stirring. Then the veggies fry for 3mins then add the chips. Add seasoning cubes at this point
  3. Next the fried tofu. And u have a meal.
  4. Ready to serve and ENJOY!

Kimchi snack with tofu is a very tasty snack. Tofu blends in with kimchi and will melt in your mouth. Enjoy our delicious snack every day! ENJOY THE FRESH SCENT OF TOFU & KIMCHI: Perfect as a snack or as an appetizer at lunch time, parties, picnics, with beverages, with fried rice, noodles or soup. These vegetarian tofu recipes are a great alternative to the same old tofu recipes you might be turning to over and over again.

So that is going to wrap it up with this exceptional food sultan chips with tofu recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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