Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, peppered tofu. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Peppered Tofu is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Peppered Tofu is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have peppered tofu using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peppered Tofu:
- Take Tofu(Awara)
- Make ready Grated scotch bonnet
- Take Onions
- Take Oil
- Get Seasonings
Instructions to make Peppered Tofu:
- Fry your Tofu(Awara).
- In a pan fry oil with onion.
- Add scotch bonnet and seasoning.
- Add your fried Tofu and stir.
- Enjoy😋
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food peppered tofu recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!