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Korean spicy tofu hot pot Recipe

 ·  ☕ 2 min read  ·  ✍️ Phillip Sanchez

Korean spicy tofu hot pot
Korean spicy tofu hot pot

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, korean spicy tofu hot pot. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Korean spicy tofu hot pot is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Korean spicy tofu hot pot is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook korean spicy tofu hot pot using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Korean spicy tofu hot pot:
  1. Take 2 teaspoons canola oil
  2. Get 1 tablespoon brown sugar
  3. Make ready 300 GM tofu
  4. Get 1/4 cup soy sauce
  5. Prepare 2 teaspoons chile-garlic sauce, or to taste
  6. Make ready 4 cups thinly sliced tender bok choy greens
  7. Get 1 pkt fresh Chinese-style (thin long) noodles
  8. Get 1/2 cup chopped fresh cilantro
  9. Get 4 cups vegetable broth, or less salty chicken broth
  10. Get 300 gm fresh shiitake mushrooms, stemmed and sliced
  11. Prepare 2 tablespoons grated fresh ginger
Instructions to make Korean spicy tofu hot pot:
  1. Drain and rinse tofu; pat dry. Cut the block into 1-inch cubes.
  2. Heat oil over medium heat. Add ginger and garlic; cook, stirring, until fragrant, about 1 minute.
  3. Add mushrooms and cook until slightly soft, 2 to 3 minutes.
  4. Stir in sugar, broth, soy sauce and chile-garlic sauce; cover and bring to a boil.
  5. Add bok choy and tofu, cover and simmer until greens are wilted, about 2 minutes.
  6. Rise heat to high and add the noodles, pushing them down into the broth.
  7. Cook, covered, until the noodles are tender, 2 to 3 minutes. Remove from the heat and stir in cilantro
  8. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food korean spicy tofu hot pot recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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