Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy spicy mapo doufu. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Spicy Mapo Doufu is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Easy Spicy Mapo Doufu is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have easy spicy mapo doufu using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Spicy Mapo Doufu:

1. Get 300 grams Silken tofu (cut into 1 1/2 cm cubes)
2. Prepare 150 grams Ground meat
3. Get 1/2 Japanese leek (finely chopped)
4. Take 1 Vegetable oil (for stir frying)
5. Prepare 1 to 2 teaspoons Sesame oil (to finish)
6. Get 1 pinch Salt
7. Make ready Combined seasoning ingredients (mapo sauce):
8. Make ready 200 ml ◎ Water
9. Make ready 1 tbsp ◎ Doubanjiang
10. Get 2 tsp ◎ Grated garlic
11. Take 2 tsp ◎ Grated ginger
12. Take 1 tsp ◎ Chicken soup stock
13. Prepare 1 tsp ◎ Miso
14. Take 1 ◎ Ichimi spice (if you like it spicy)
15. Take For the katakuriko slurry:
16. Prepare 2 tbsp Water
17. Take 1 tbsp Katakuriko
18. Make ready Toppings
19. Take 1 Ground sansho pepper (good if you have it)

Instructions to make Easy Spicy Mapo Doufu:

1. Pour salted water (not listed) in a pan and bring to a boil. Add the silken tofu and boil (just until it’s heated through).
2. Drain the tofu from Step 1 into a sieve, and mix together the sauce ingredients marked ◎.
3. Pour vegetable oil into a frying pan, and stir fry the ground meat until crumbled. Add the mixed sauce and the leek and bring to a boil.
4. Lower the heat a little and add the katakuriko dissolved in water in 2 to 3 batches, mixing well between additions. When completely mixed together, turn up the heat until the sauce has thickened.
5. Add the tofu cubes to Step 4, and coat with the sauce while shaking the pan.
6. Drizzle in the sesame oil to finish. When it’s mixed, it’s done.
7. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food easy spicy mapo doufu recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!