Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simple sweet & spicy atsuage stir-fry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Sweet & Spicy Atsuage Stir-Fry is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Simple Sweet & Spicy Atsuage Stir-Fry is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have simple sweet & spicy atsuage stir-fry using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Sweet & Spicy Atsuage Stir-Fry:

1. Make ready 1 pack Atsuage
2. Get 1 Chopped green onion
3. Make ready 1 Katakuriko
4. Make ready For the sauce:
5. Get 2 tbsp each Soy sauce, mirin, sake, sugar
6. Prepare 5 cm’s worth Grated ginger (or tubed ginger)

Instructions to make Simple Sweet & Spicy Atsuage Stir-Fry:

1. Combine and mix the ingredients for the sauce.
2. Chop up the atsuage into bite-sized pieces.
3. Put the chopped up atsuage and katakuriko into a plastic bag. Shake the bag lightly to coat the atsuage with katakuriko.
4. Fry the atsuage in a frying pan with a decent amount of oil.
5. When both sides are nicely browned, drizzle in the prepared sauce and coat the atsuage.
6. Turn the heat off. Toss the chopped green onions to finish.
7. Dish it up and enjoy.
8. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food simple sweet & spicy atsuage stir-fry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!