Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, spicy green beans. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Green Beans is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Spicy Green Beans is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy green beans using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Green Beans:

1. Take 1 pound green beans trimmed
2. Get 2 tablespoons sesame oil or oil of your choice (coconut or canola or olive oil)
3. Get 2 teaspoons chili garlic paste
4. Make ready 2 green onions thinly sliced - white parts only
5. Prepare 1-3 tablespoons garlic thinly sliced. Depending on preference
6. Take 2 tablespoons soy sauce
7. Get 1 tablespoon rice vinegar
8. Make ready 1 teaspoon sugar
9. Get 1/4 cup water
10. Make ready 1/2 teaspoon crushed red chilli peppers
11. Take Optional: If you don’t like it too spicy then add a tablespoon of oyster sauce 2 tablespoons fish sauce and put less water in
12. Prepare Optional: You could add shrimp or tofu but add shrimp in the last few minutes and tofu should be firm or med firm and fried up in garlic and oil in separate pan and then added when you add the sauce

Instructions to make Spicy Green Beans:

1. To a wok add the oil of your choice and heat on medium-high heat. I love smell sesame oil so that is my preference.
2. Add the green beans and stir fry them for 3-5 minutes or until they start to shrivel up a bit.
3. Add in the garlic (if you like garlic than add lots rather than 1 tablespoon), green onions, chili-garlic paste and stir to combine.
4. Cook the garlic mixture for 30 seconds to a minute then add in the soy sauce, rice vinegar, sugar, water and chili flakes.
5. Cook for an additional 1-2 minutes or until most of the liquids are completely cooked off.
6. Garnish with sesame seeds if desired.
7. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food spicy green beans recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!