Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy steamed eggplant & tofu salad with ginger soy sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have spicy steamed eggplant & tofu salad with ginger soy sauce using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce:

1. Make ready 1 eggplant (you can use more)
2. Make ready 1 pack silk tofu (optional)
3. Take Sliced bell peppers (optional)
4. Get Sliced jalapeño (optional)
5. Prepare Chopped cilantro or green onion as your preferred
6. Make ready Seasoning:
7. Take 2 tbsp soy sauce (less or more)
8. Take Chopped Thai chili (optional) you can substitute with chili flakes if you like
9. Prepare 1 tsp Ginger powder or you can use fresh grated ginger
10. Prepare 1/4 tsp Chicken powder or mushrooms powder
11. Take Sesame oil (I don’t use)

Instructions to make Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce:

1. Boil a water in the steamer. Wash the eggplant drain up and cut into 3-4” long.
2. Rinse and pat dry the tofu. Cut it as you desired.
3. When the water is boiled then place the eggplants and tofu, steam for about 10-12 minutes until the eggplant cooked through or soft. (You can steam the eggplant and tofu separately if you want)
4. Transfer out and arrange it into a plate. Sprinkle bell paper and jalapeño on top.
5. Make a sauce by adding soy sauce, ginger, chicken powder in the bowl. Mixed well. Add chopped Thai chili or clili flakes and sesame oil if you use it. Add half of the cilantro. Combined well, and pour on top the eggplant salad.
6. Lastly sprinkle the rest of the cilantro as a decoration. And it’s done ✅ Enjoy the Spicy Steamed eggplant and tofu salad along with ginger soy sauce.
7. ❤️Happy Cooking❤️
8. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food spicy steamed eggplant & tofu salad with ginger soy sauce recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!