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Spicy Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ Leona Luna

Spicy Tofu
Spicy Tofu

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy tofu. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy Tofu is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Spicy Tofu is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have spicy tofu using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy Tofu:
  1. Get 2 Big cubes of Tofu
  2. Prepare as required Sweet and chilli sauce
  3. Make ready some Spring onions
  4. Prepare as required Flour
  5. Make ready 65 ml Coconut milk
Steps to make Spicy Tofu:
  1. Wash tofu and cut into cubes. Place it on a kitchen towel to absorb the excess water. After that, coat with flour.
  2. Then gently fry it until golden brown. Pour the coconut milk and chilli sauce.
  3. Mix it and garnish with spring onion.
  4. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food spicy tofu recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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