Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, miso soup with chicken broth. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Miso Soup with Chicken Broth is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Miso Soup with Chicken Broth is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have miso soup with chicken broth using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Miso Soup with Chicken Broth:

1. Prepare 600 ml Chicken broth from Moist ☆ Boiled Chicken
2. Prepare 1/2 block Tofu (silken or firm)
3. Make ready 1 bag Bean sprouts
4. Prepare 5 grams Dried wakame seaweed
5. Take 1 tbsp Cooking sake or Shaoxing wine
6. Take 1 1/2 tbsp ◎Miso
7. Prepare 1 tbsp ◎Ground white sesame seeds
8. Prepare 1 tsp plus Grated ginger
9. Make ready 1 dash Pepper
10. Make ready 1 dash Ra-yu

Instructions to make Miso Soup with Chicken Broth:

1. Mix the chicken broth and cooking sake, and bring to a boil. Crumble the tofu into bite-sized pieces, and add to the pot. Add the bean sprouts and dried wakame seaweed, and bring to a boil. Skim off the scum, dissolve in the ◎ ingredients, and bring to a boil again.
2. Add the grated ginger in the end, mix, and done. Serve in a bowl. Sprinkle with pepper and drizzle with ra-yu spicy chili sesame oil, then enjoy.
3. If you have leftovers, add some rice to enjoy it as a kind of porridge.
4. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food miso soup with chicken broth recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!