Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy warming turnip and soy milk soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Easy Warming Turnip and Soy Milk Soup is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Easy Warming Turnip and Soy Milk Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have easy warming turnip and soy milk soup using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Warming Turnip and Soy Milk Soup:

1. Make ready 1 medium Turnip
2. Make ready 400 ml Water
3. Make ready 300 ml Soy milk
4. Get 100 grams Tofu
5. Take 2 cubes Western-style soup stock (I used Maggi brand bouillon)
6. Prepare 1 Salt

Steps to make Easy Warming Turnip and Soy Milk Soup:

1. Peel the turnip and slice into 8 pieces. Put them in a saucepan, add the water and soup stock, and simmer until tender over medium heat.
2. When tender, let it cool down before blending it with the tofu in a blender. (Make sure you let it cool down first; otherwise it can be dangerous.)
3. Return the blended turnip and tofu to the saucepan and add the soy milk. Heat it just enough to warm, but don’t let it boil. Season with salt, and it’s done.
4. Ready to serve and ENJOY!

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