Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, taiwanese-style soy milk soup for breakfast (xian dou jiang). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang) is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang) is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook taiwanese-style soy milk soup for breakfast (xian dou jiang) using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang):
- Get Xian Dou Jiang
- Prepare 200 ml Soy milk
- Make ready 1 pack Silken tofu (soft)
- Make ready 1 tbsp Shiro-dashi
- Make ready 1 Green onion or scallion
- Get 1 Dried krill (or minced ham)
Steps to make Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang):
- Make the xian dou jiang. Add the shiro-dashi and tofu to the soy milk, and simmer. Please be careful not to bring it to a boil.
- When the tofu is heated through, transfer into a bowl. Top with youtiao, dried krill, and green onion, and serve. You can also add ra-yu chili oil and Szechuan pickles.
- To make ‘Tian Dou Jiang’(sweet milk soup), pour the soy milk in a cup and microwave for 1.5. minutes at 600 W, then add brown sugar or youtaio.
- I based this recipe on some dou jiang (soy milk soup) that I had at a famous restaurant in Taipei’s Fu Hang Dou Jiang. It was smooth and easy to drink.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food taiwanese-style soy milk soup for breakfast (xian dou jiang) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!