Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, hot and sour asian soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hot and Sour Asian Soup is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Hot and Sour Asian Soup is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have hot and sour asian soup using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hot and Sour Asian Soup:

1. Take 1 14 ounce container of extra firm tofu cut into pieces
2. Take 1 Half cup of sliced shitake mushrooms
3. Take 1 Half cup of sliced oyster mushrooms
4. Prepare 1 8 ounce can of bamboo shoots
5. Prepare 2 cup of bean sprouts
6. Make ready 1 Quarter cup of corn starch
7. Make ready 1 tbsp of cold water
8. Take 1 container of Swanson brand hot and sour Asian infused chicken broth
9. Make ready 1 Half of cup of chopped green onions
10. Take 2 eggs slightly beaten

Instructions to make Hot and Sour Asian Soup:

1. First you want to mix the cornstarch and the cold water stirring until smooth set aside.
2. Next combine the chicken broth bamboo shoots mushrooms and bean sprouts in a large stock pot. Add in the cornstarch mixture.
3. Once the soup mixture has come to a slight boil, reduce heat to a simmer and add the tofu. Simmer for 5 to 10 minutes.
4. Next take your beaten egg an drop into the soup. Remove from heat let set 5 to 10 minutes and add your chopped green onions.
5. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food hot and sour asian soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!