Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, thai-style seaweed soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Thai-style Seaweed Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Thai-style Seaweed Soup is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have thai-style seaweed soup using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Thai-style Seaweed Soup:
- Prepare 1/2 cup Seeweed
- Take 50 grams Egg tofu
- Make ready 2 Cilantro
- Make ready 1 bunch Green onion
- Take 120 grams Minced pork
- Get 1 tbsp Oyster sauce
- Take 1 tbsp Soy sauce
- Make ready 1 Garlic
- Make ready 2 tbsp Salt
- Prepare 5 Pepper
- Get 1 packages Glass noodles
Steps to make Thai-style Seaweed Soup:
- Add water to full pot. Add salt , garlic and pepper. Waiting for hot.
- Marinate pork with oyster sauce and soy sauce.
- Form pork mixture into a small ball and drop into hot water.
- Add slice egg tofu and seeweed.
- Bring glass noodles to boil in another pot for 1 minutes and put in the main pot.
- Season more salt if you want. Add chopped green onions.
- When ready , serve and top with finely chopped cilantro.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food thai-style seaweed soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!