Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, seafood laksa soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Seafood Laksa Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Seafood Laksa Soup is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have seafood laksa soup using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Laksa Soup:
- Get 1 tsp salt and pepper
- Make ready 1 tsp sugar
- Take 3 tbsp chicken bouillon
- Prepare 3 tbsp thai panang curry paste
- Take 2 cans coconut milk
- Make ready 2 cup water
- Take Grind onions
- Get Minced garlic
- Get 10 pcs shrimps
- Prepare 2 cups scallops
- Take 10 cuttlefish balls
- Prepare 20 pcs tofu
- Prepare 10 pcs kikiam
- Get 1 tbsp soy sauce
Instructions to make Seafood Laksa Soup:
- Sautè garlic and onion in a pan and let it stand for a minute then add shrimps, kikiam, cuttlefish balls and cook for 5-10 mins
- Add panang curry paste and let it stand for 5 mins then add coconut milk
- Add water to balance the spice of the curry
- Add sugar, soy sauce, salt and pepper to taste
- Add fried tofu, scallops and chicken bouillon then keep it boil for 10 minutes.
- Ready to serve! Enjoy!
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food seafood laksa soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!