Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pork belly soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pork belly soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Pork belly soup is something which I have loved my entire life.
Adam Liaw’s favourite pork belly soup. If you think of soup as just a warm-up to the main event, think again. A warm, hearty soup doesn’t need to be full of. The pork belly gets marinated in a spicy chile sauce and then is crisped up to perfection.
To get started with this recipe, we must prepare a few components. You can have pork belly soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pork belly soup:
- Make ready 300 g pork belly (whole)
- Get 100 g cabbage, peel layer by layer and halve
- Get Tofu skin
- Get Salt and pepper and stock (seasoning)
- Get Sauce
- Get Dried shrimp paste roasted
- Get Salt
- Make ready Bird eye chilli
- Get Vinegar
- Get Water
Pork belly udon soup (The Chefs' Line)Source: The Chefs' Line. In a pot with water, bring pork belly to boil then add salt pepper and stock to taste. Pork belly soup is a dish made with pork belly as the main ingredient and belongs to the family soup. It has a good nourishing effect for the frail, postoperative patients, pregnant women, etc.
Instructions to make Pork belly soup:
- In a pot with water,bring pork belly to boil then add salt pepper and stock to taste. Put the tofu skin in cook until the meat tender.
- Put the heat off, add the cabbage.
- Sauce, roast the shrimp paste. Then add chilli,water,salt,vinegar. Dissolve everything.
- Cut pork belly into slices before serving. Optional you can use any sauce you like if you can’t cop shrimp paste.
- Ready to serve and ENJOY!
Pork belly soup is a dish made with pork belly as the main ingredient and belongs to the family soup. It has a good nourishing effect for the frail, postoperative patients, pregnant women, etc. The pork belly gets marinated in a spicy chile sauce and then is crisped up to perfection. No more post-hosting-Thanksgiving kitchen doldrums here! I think pork belly udon soup is on the menu for.
So that is going to wrap this up for this exceptional food pork belly soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!