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Seaweed Chicken Soup/Sop Ayam Rumput Laut Recipe

 ·  ☕ 3 min read  ·  ✍️ Bruce George

Seaweed Chicken Soup/Sop Ayam Rumput Laut
Seaweed Chicken Soup/Sop Ayam Rumput Laut

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, seaweed chicken soup/sop ayam rumput laut. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Seaweed Chicken Soup/Sop Ayam Rumput Laut is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Seaweed Chicken Soup/Sop Ayam Rumput Laut is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook seaweed chicken soup/sop ayam rumput laut using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Seaweed Chicken Soup/Sop Ayam Rumput Laut:
  1. Take 200 gr boneless chicken
  2. Get 3 garlic
  3. Prepare 2 packets seaweed
  4. Get 1 tofu
  5. Take 1.5 tsp salt
  6. Get 1 tsp black pepper powder
  7. Prepare 150 gr beans vermicelli/beans thread
  8. Make ready 1 carrot
  9. Get 7 cups of water
Steps to make Seaweed Chicken Soup/Sop Ayam Rumput Laut:
  1. Diced and boil the chicken; once the chicken is ready, add the garlic and black pepper paste (you can grate the garlic also), salt, and diced carrot. Potong dadu dan rebus ayam; setelah ayam siap, tambahkan pasta bawang putih dan lada hitam (bawang putih juga bisa diparut), garam, dan wortel potongan dadu.
  2. When the carrot is ready add the diced tofu, and seaweed. While waiting for the soup is ready, prepare the beans thread. Soak it in hot water for 5 minutes, then strain it using a sieve under cold running water./Kalau wortel sudah siap tambahkan potongan tahu, dan rumput laut. Sambil menunggu kuahnya siap, siapkan soon. Rendam soon dalam air panas selama 5 menit, lalu saring menggunakan saringan dengan air dingin mengalir.
  3. Prepare the bowl, put the ready beans thread, and add the soup for serving. Enjoy the soup while it hot or warm./ Siapkan mangkuk, tauh soonn yang sudah jadi, dan tambahkan sup untuk disajikan. Nikmati sup selagi panas atau hangat. Bon Appetite! Selamat makan!
  4. Ready to serve and ENJOY!

So that is going to wrap it up for this special food seaweed chicken soup/sop ayam rumput laut recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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