Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tofu and carrot noodle soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tofu And Carrot Noodle Soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Tofu And Carrot Noodle Soup is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have tofu and carrot noodle soup using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tofu And Carrot Noodle Soup:
- Get vegetarian soup base
- Get 1 tsp sesame oil
- Get 1 dice onion
- Get 2 cup grated carrot
- Get 1 cup grated potato
- Get 1 tbsp light soy sause and dash of white pepper
- Prepare 1 bunch silky tofu
- Get 1 liter vegetables stock
- Take garnish
- Make ready 1/2 cup sweetcorn
- Make ready 1 bunch seaweed and toasted sesame seeds
- Make ready 2 cup soy noodle
- Get 1 bunch grated carrot , onion and tomato
Instructions to make Tofu And Carrot Noodle Soup:
- with oil lightly brown onion and carrot then add potato then add water and bring to a boil
- add soy sauce and white pepper
- add soy noodle simmer for 2 minute and serve top garnish
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food tofu and carrot noodle soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!