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Authentic Chinese Cilantro Tofu Soup Recipe

 ·  ☕ 2 min read  ·  ✍️ Claudia Mason

Authentic Chinese Cilantro Tofu Soup
Authentic Chinese Cilantro Tofu Soup

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, authentic chinese cilantro tofu soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Authentic Chinese Cilantro Tofu Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Authentic Chinese Cilantro Tofu Soup is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook authentic chinese cilantro tofu soup using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Authentic Chinese Cilantro Tofu Soup:
  1. Make ready 1/2 tsp Vegetable oil
  2. Make ready 3 cm Japanese leek (finely chopped)
  3. Get 1/2 block ● Tofu (silken)
  4. Make ready 1 liter ● Boiling water (or water)
  5. Take 2 tsp ● Chicken stock granules
  6. Make ready 1 tsp ● Salt
  7. Prepare 1 tbsp Katakuriko
  8. Prepare 1 tsp Sesame oil
  9. Prepare 1/4 tsp Umami seasoning
  10. Prepare 1 stalk Cilantro (minced)
Instructions to make Authentic Chinese Cilantro Tofu Soup:
  1. Cut the tofu into 1 cm cubes and finely chop the leeks and cilantro.
  2. Add vegetable oil to a pot and saute the leeks and cilantro on low heat until slightly browned.
  3. Add the ingredients marked ● and increase to high heat. When it comes to a boil, remove from heat.
  4. Add 1 tablespoon water with dissolved katakuriko to the pot, mix well, then return to high heat. Remove from heat right before it starts to boil, add sesame oil and Aji-no-moto seasoning, then mix.
  5. Serve to individual bowls, garnish with cilantro leaves, then serve.
  6. Note: For those who dislike cilantro, substitute with other garnishing, such as mitsuba (Japanese parsley), scallions, Chinese citrus zest, or shiso leaves.
  7. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food authentic chinese cilantro tofu soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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