Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, miso soup / wakame and tofu. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Miso Soup / Wakame and Tofu is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Miso Soup / Wakame and Tofu is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have miso soup / wakame and tofu using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Miso Soup / Wakame and Tofu:
- Make ready 4 cup water
- Take 1 tsp Dashi granules
- Take 1/4 lb tofu (cubbed to 1/2 inch pieces)
- Get 1/4 cup green onion (chopped)
- Make ready 1/4 cup wakame (seaweed)
- Prepare 2 tbsp miso paste
Steps to make Miso Soup / Wakame and Tofu:
- Add Dashi to water and bring to boil
- Reduce heat to medium and add Tofu, Green Onion and Wakame.
- Allow to heat for 3min
- Reduce heat to simmer and stir in Miso paste. Allow to heat for 2min
- Serve
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food miso soup / wakame and tofu recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!