Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ginger-honey tofu dessert soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Ginger-Honey Tofu Dessert Soup is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Ginger-Honey Tofu Dessert Soup is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have ginger-honey tofu dessert soup using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ginger-Honey Tofu Dessert Soup:

1. Make ready 20 to 30 grams ; if using grated ginger, 1 heaping teaspoon ●Spring Ginger Simmered in Honeyor grated ginger
2. Get 1 tbsp ●The syrup from the honeyed ginger (or plain honey)
3. Make ready 10 grams ●Light brown or dark brown sugar
4. Get 200 ml ●Water
5. Get 150 grams Silken tofu
6. Take 1 Moist amanatto (use your preferred kind)
7. Get 1 optional, (to taste) Matcha

Instructions to make Ginger-Honey Tofu Dessert Soup:

1. Put the ● ingredients in a pan and bring to a boil to dissolve the sugar. Turn off the heat, let it cool down a little and transfer to a container. Chill well in the refrigerator.
2. Cut the silken tofu into easy-to-eat pieces, and drain lightly.
3. Put the tofu on a plate, pour the chilled sauce from Step 1 over it, add amanatto and matcha, and serve.
4. ※ I used moist amanatto (nure-amanatto) but use the kind of sweetened or candied that you’d prefer.
5. If you use candied beans, you may want to give them a quick rinse. It’s up to you.
6. I made the soup here with grated ginger and dark brown sugar. It’s rich and delicious!
7. f you use grated ginger from a tube, you may need to add a little more, since tubed ginger tends to be a bit light in flavor and aroma.
8. Ready to serve and ENJOY!

So that is going to wrap this up for this special food ginger-honey tofu dessert soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!