Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fluffy tofu okonomiyaki. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fluffy Tofu Okonomiyaki is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Fluffy Tofu Okonomiyaki is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook fluffy tofu okonomiyaki using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy Tofu Okonomiyaki:
- Prepare 1 block Firm tofu
- Make ready 200 grams Cabbage
- Take 2 Eggs
- Prepare 4 tbsp Cake flour
Steps to make Fluffy Tofu Okonomiyaki:
- Mix the ingredients, and fry in a frying pan over medium heat.
- When it has browned, flip, and fry the other side as well. It breaks apart easily, so either make a couple of small okonomiyaki, or use the frying pan lid to flip. That makes the job easier.
- And it’s done. Add your favourite toppings such as okonomiyaki sauce, bonito flakes, and green onions, and enjoy.
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food fluffy tofu okonomiyaki recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!