Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy, spicy and delicious ramen jjigae with shin ramen. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook easy, spicy and delicious ramen jjigae with shin ramen using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:
- Prepare 1 packages ~ Shin ramen
- Prepare 2 tbsp Miso
- Make ready Your favourite toppings:
- Get 1 Sliced pork
- Make ready 1 Shrimp or squid
- Prepare 1/2 block Tofu
- Make ready 1/2 bag Shimeji mushrooms
- Take 1 bag Bean sprouts
- Get 1/2 bunch Chinese garlic chives
Steps to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:
- Here’s a package of shin ramen.
- Pour a little bit more water than instructed on the package into an earthenware pot (about 600-700 ml). Add soup and spices that come in the package with the noodles and miso.
- Then, add in your favourite toppings. You can add the noodles at the beginning and eat them up, or you can save them until the end.
- Ready to serve and ENJOY!
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