Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tofu and avocado japanese salad. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tofu and Avocado Japanese Salad is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Tofu and Avocado Japanese Salad is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have tofu and avocado japanese salad using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tofu and Avocado Japanese Salad:
- Get 1/2 block Tofu (firm)
- Make ready 1/2 Avocado
- Get 1 tsp ★Wasabi paste
- Prepare 1 tbsp ★Soy sauce
- Get 2 tbsp ★ Mentsuyu
- Make ready 1 dash Nori seaweed (optional)
Steps to make Tofu and Avocado Japanese Salad:
- Put the diced tofu and avocado in a bowl.
- Mix the ★ ingredients.
- Pour the dressing over the tofu and avocado.
- Top it with nori-seaweed, and it’s done.
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food tofu and avocado japanese salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!