Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy microwave jiggly almond tofu. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Microwave Jiggly Almond Tofu is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Easy Microwave Jiggly Almond Tofu is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have easy microwave jiggly almond tofu using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Microwave Jiggly Almond Tofu:

1. Prepare 10 grams ★Gelatin
2. Prepare 135 ml ★Water
3. Prepare 35 grams ★Sugar
4. Take 300 ml Milk
5. Make ready 100 ml Heavy cream
6. Prepare 1/2 tsp Almond extract
7. Take 1 Fruits for topping (whatever kind you like. Optional)

Instructions to make Easy Microwave Jiggly Almond Tofu:

1. Put the ingredients marked with ★ in a heat-resistant bowl and microwave it for about 1 minute to dissolve the gelatin and sugar.
2. Add the milk, heavy cream and almond extract to Step 1 and mix the ingredients together well.
3. Pour the mixture from Step 2 into whatever container you like and put it in the fridge. (In my case, I put the bowl I make the tofu in in the fridge and serve it up when it’s ready to be eaten)
4. Use a spoon to serve the almond tofu into a bowl and enjoy. This time, I used canned fruit to top the dish. I also used the syrup the fruit came in.
5. This is the almond extract I used. It looks similar to vanilla extract, so be careful not to mix them up!!
6. Ready to serve and ENJOY!

So that is going to wrap this up for this special food easy microwave jiggly almond tofu recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!