Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, easy tofu and ground meat fried meatballs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Tofu and Ground Meat Fried Meatballs is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Easy Tofu and Ground Meat Fried Meatballs is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook easy tofu and ground meat fried meatballs using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Tofu and Ground Meat Fried Meatballs:

1. Get 200 grams Ground chicken meat
2. Prepare 200 grams Firm tofu (undrained)
3. Take 1/4 tsp Salt
4. Take 1 dash Pepper
5. Take 1 tsp Soup stock granules
6. Take 1 tbsp Katakuriko
7. Get 1 tbsp Grated cheese (optional)
8. Make ready 1 ◆ Frying oil

Instructions to make Easy Tofu and Ground Meat Fried Meatballs:

1. Add all the ingredients except the frying oil together into a bowl and use your hands to mix well.
2. Heat oil in a pan to 170°C and drop each meatball into the oil with a spoon. Fry until they are a light brown color (about 5 minutes).
3. Alternative version: If you add re-hydrated and drained hijiki you can make a ganmo-style version. This is also soft and delicious.
4. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food easy tofu and ground meat fried meatballs recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!