Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy-to-make loco moco bowl with tofu hamburgers. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy-to-Make Loco Moco Bowl with Tofu Hamburgers is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Easy-to-Make Loco Moco Bowl with Tofu Hamburgers is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have easy-to-make loco moco bowl with tofu hamburgers using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy-to-Make Loco Moco Bowl with Tofu Hamburgers:

1. Take Hamburgers
2. Prepare 200 grams Minced meat (beef, pork, mixed, as you like)
3. Get 1/2 block Tofu
4. Prepare 50 grams Panko
5. Prepare 1 Egg
6. Make ready 1 dash Salt・pepper・nutmeg
7. Take Sauce
8. Make ready 3 tbsp Sake
9. Prepare 4 tbsp Tomato ketchup
10. Prepare 4 tbsp Tonkatsu sauce (Japanese style Worcestershire sauce or steak sauce)
11. Make ready Toppings
12. Prepare 3 Eggs
13. Take 1 Shredded cabbage
14. Make ready 1 bowl Plain cooked rice

Instructions to make Easy-to-Make Loco Moco Bowl with Tofu Hamburgers:

1. Remove the moisture from the tofu.
2. Combine the drained tofu, minced meat, panko, egg and all seasonings into a bowl and mix well.
3. Make the sauce. Combine sake・ketchup・tonkatsu sauce and mix well. The sauce is finished.
4. Make ‘onsen tamago’ (soft poached egg). Place plenty of water into a pot and heat to boil.
5. Once the water comes to boil, turn off the heat. Wait [for 1 minute] and place the eggs inside. Don’t turn the heat on! Don’t roll the eggs!
6. Drain the eggs after 13 minutes and then submerge in cold water.
7. Shape the hamburger steaks into any size you’d like and make an indent in the middle of the hamburger. Heat some oil in a frying pan and cook the hamburgers slowly on medium heat.
8. Flip them over once the edges start to whiten.
9. Pour the sauce over the hamburgers when both sides are browned. Keep flipping the hamburgers so the sauce coats the meat and stop the heat.
10. Place julienned cabbage and the hamburgers onto a bowl of rice. Top with a chilled egg and drizzle the sauce left over in the frying pan to finish.
11. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food easy-to-make loco moco bowl with tofu hamburgers recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!