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Easy but Genuine Sesame Tofu with Miso Sauce Recipe

 ·  ☕ 3 min read  ·  ✍️ Jonathan Pope

Easy but Genuine Sesame Tofu with Miso Sauce
Easy but Genuine Sesame Tofu with Miso Sauce

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, easy but genuine sesame tofu with miso sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy but Genuine Sesame Tofu with Miso Sauce is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Easy but Genuine Sesame Tofu with Miso Sauce is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy but genuine sesame tofu with miso sauce using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy but Genuine Sesame Tofu with Miso Sauce:
  1. Take 3 tbsp Sesame seeds
  2. Prepare 100 ml Water
  3. Prepare 100 ml Milk
  4. Make ready 2 sheets Gelatin leaves
  5. Make ready 1 tbsp Corn starch
  6. Get 1 pinch each Salt, sugar
  7. Get Miso sauce:
  8. Make ready 1 tsp Miso
  9. Prepare 1/2 tsp Mirin
  10. Prepare 1/2 tsp Sugar
Instructions to make Easy but Genuine Sesame Tofu with Miso Sauce:
  1. Soak the gelatin in water.
  2. Grind the sesame seeds (until oil comes out and it is moistened). You can use a food processer.
  3. Warm the milk in a microwave at 600 W for 50 seconds. In a bowl, add the warmed milk and the drained and squeezed gelatin and mix until the gelatin dissolves.
  4. Add the water and the sesame seeds from Step 2 into the bowl from Step 3, and mix them well. Add the cornstarch and mix more.
  5. Microwave the mixture from Step 4 at 600 W for 2 minutes. Using a whisk, mix it really well until it thickens and the sesame seeds no longer sink to the bottom.
  6. Season it with salt and sugar. Dip the mold in water and pour the mixture in it. Chill it in the refrigerator.
  7. Transfer it into a serving bowl. Eat it with your favorite sauce. Miso sauce, sesame sauce, wasabi and soy sauce, or black sugar syrup go well with this tofu.
  8. Take a look atfor sesame tofu with yuzu pepper paste as well. https://cookpad.com/us/recipes/153523-genuine-sesame-tofu-with-yuzu-pepper-paste (see recipe)
  9. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food easy but genuine sesame tofu with miso sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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