Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked koya tofu snacks. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked Koya Tofu Snacks is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Baked Koya Tofu Snacks is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook baked koya tofu snacks using 4 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Baked Koya Tofu Snacks:
- Get 30 grams Koya Tofu (cut into small pieces)
- Make ready 35 grams Butter
- Get 25 grams Granulated sugar
- Make ready 1 Cinnamon (optional)
Instructions to make Baked Koya Tofu Snacks:
- Heat the butter in the microwave at 600 W for 30-40 seconds to melt. Place the koya tofu into the melted butter, cover with sugar, and bake for 5 minutes at 170℃.
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food baked koya tofu snacks recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!