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Simple Hand-kneaded Tofu Rolls Recipe

 ·  ☕ 2 min read  ·  ✍️ Mark Boone

Simple Hand-kneaded Tofu Rolls
Simple Hand-kneaded Tofu Rolls

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, simple hand-kneaded tofu rolls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple Hand-kneaded Tofu Rolls is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Simple Hand-kneaded Tofu Rolls is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook simple hand-kneaded tofu rolls using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple Hand-kneaded Tofu Rolls:
  1. Prepare 100 grams Bread flour
  2. Take 100 grams Silken tofu
  3. Take 1 tsp Baking powder
  4. Get 1 dash Salt
Instructions to make Simple Hand-kneaded Tofu Rolls:
  1. Mix the tofu with a whisk until it has a smooth, mashed consistency.
  2. Mix in the rest of the ingredients and knead.
  3. Divide the dough into 4 portions and shape the rolls (I prefer to roll them into cute balls).
  4. Bake for 13 minutes at 200℃, and they are done!
  5. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food simple hand-kneaded tofu rolls recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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