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Simple Mixed Vegetables with Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ Gertrude Moody

Simple Mixed Vegetables with Tofu
Simple Mixed Vegetables with Tofu

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, simple mixed vegetables with tofu. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Simple Mixed Vegetables with Tofu is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Simple Mixed Vegetables with Tofu is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have simple mixed vegetables with tofu using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple Mixed Vegetables with Tofu:
  1. Prepare 5 g minced garlic
  2. Prepare 5 g minced shallot
  3. Get Oil for stir-fry
  4. Make ready 2 Tbs Oyster Sauce
  5. Take Sesame oil to taste
  6. Prepare 2 blocks of soft tofu (cubed)
  7. Prepare 200 g Cloud Ear Fungus (Fresh, not dried)
  8. Make ready 2 small carrots, sliced thinly
Steps to make Simple Mixed Vegetables with Tofu:
  1. Oil the pan, stir fry carrots until softened. Put in garlic and shallots towards the end before the second step.
  2. Put in cloud ear fungus, oyster sauce, sesame oil, and a cup of water. Simmer around 8-10 minutes.
  3. Put in tofu cubes and simmer around 2 more minutes and it’s ready to serve.
  4. Ready to serve and ENJOY!

So that is going to wrap this up for this special food simple mixed vegetables with tofu recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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