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Tofu Vegetables Stir Fry Recipe

 ·  ☕ 2 min read  ·  ✍️ Minnie Wright

Tofu Vegetables Stir Fry
Tofu Vegetables Stir Fry

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tofu vegetables stir fry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tofu Vegetables Stir Fry is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Tofu Vegetables Stir Fry is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have tofu vegetables stir fry using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Tofu Vegetables Stir Fry:
  1. Prepare 1 zucchini sliced diagnally
  2. Make ready 1 carrot sliced diagnally
  3. Get 2 c. long beans cut in half
  4. Prepare 1 c. leftover fried tofu
  5. Make ready 2 tbs vegetarian oyster sauce
  6. Prepare 1 tsp soy sauce
  7. Make ready pinch ground pepper
  8. Make ready 1 c. walnuts
Steps to make Tofu Vegetables Stir Fry:
  1. In frying pan, add little oil and beans first, fry medium heat 5 min. Then add sliced carrots and zucchini, fried tofu, and walnuts, fry another 5 min.
  2. Add veg. Oyster sauce, soy sauce, ground pepper and stir to coat for another minute.
  3. Ready to serve and ENJOY!

So that is going to wrap this up with this special food tofu vegetables stir fry recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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