Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, soba noodles with fried tofu. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Soba Noodles With Fried Tofu is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Soba Noodles With Fried Tofu is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook soba noodles with fried tofu using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Soba Noodles With Fried Tofu:

1. Prepare 200 grams soba noodles, cooked and drained
2. Take 300 grams firm tofu
3. Make ready 200 grams oyster mushrooms
4. Get 1 carrot
5. Make ready 3 shallots
6. Take 4 tbsp soy sauce
7. Prepare 4 tbsp mirin
8. Get 4 tbsp miso soup paste
9. Make ready 2 tbsp flour, to dust
10. Take 1/4 cup vegetable oil

Steps to make Soba Noodles With Fried Tofu:

1. Heat oil in a frying pan to a medium/hot heat
2. Cut tofu in to 1 inch cubes and dust with flour
3. Fry tofu on all sides until golden. Leave to drain on paper towels
4. Finely slice shallots and carrot
5. Divide noodles, shallots, carrots, mushrooms and tofu into four bowls
6. Add the miso soup paste to 1 litre of boiling water and stir to dissolve. Then add soy sauce and mirin.
7. Pour hot liquid into each bowl and serve immediately
8. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food soba noodles with fried tofu recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!