Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, my grandpa’s secret & nostalgic recipe for fried miso tofu. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

My Grandpa’s Secret & Nostalgic Recipe for Fried Miso Tofu is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. My Grandpa’s Secret & Nostalgic Recipe for Fried Miso Tofu is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook my grandpa’s secret & nostalgic recipe for fried miso tofu using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make My Grandpa’s Secret & Nostalgic Recipe for Fried Miso Tofu:

1. Make ready 1 packet Firm tofu
2. Make ready 2 tbsp Blended miso
3. Prepare 1 Egg
4. Prepare 1 Scallion
5. Make ready 1 tsp Bonito based dashi stock
6. Prepare 1 pinch Umami seasoning

Steps to make My Grandpa’s Secret & Nostalgic Recipe for Fried Miso Tofu:

1. Use a non-stick pan and fry the tofu without oil. Dissolve the miso in the water that came with the tofu package.
2. Slice the scallion to 5 mm thick and add to the pan. Once the scallions wilt, add the dashi stock and umami seasoning, swirl in a beaten egg and it’s done.
3. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food my grandpa’s secret & nostalgic recipe for fried miso tofu recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!