Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, stir-fried shirataki, tofu and tarako. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Stir-fried Shirataki, Tofu and Tarako is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Stir-fried Shirataki, Tofu and Tarako is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook stir-fried shirataki, tofu and tarako using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stir-fried Shirataki, Tofu and Tarako:
- Prepare 110 grams, 1 bag Shirataki
- Get 150 grams Tofu
- Take 1 ★ Tarako
- Get 1 tbsp of each ★ Sake, soy sauce, mirin
- Get 10 grams Butter
- Get 1 Green onions
- Make ready 1 Black pepper
Steps to make Stir-fried Shirataki, Tofu and Tarako:
- Cut the shirataki into suitable size and wash. Cut the tofu into easy to eat size. Mix the ★ ingredients.
- Heat a frying pan with butter. Add the drained tofu and shirataki to cook.
- Season with the ★ ingredients. Sprinkle with black pepper. Finally garnish with finely chopped green onion and it’s done.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food stir-fried shirataki, tofu and tarako recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!