Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, atsuage (thick fried tofu) and kimchi cheese bake with gochujang (korean hot pepper paste). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Atsuage (Thick Fried Tofu) and Kimchi Cheese Bake with Gochujang (Korean Hot Pepper Paste) is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Atsuage (Thick Fried Tofu) and Kimchi Cheese Bake with Gochujang (Korean Hot Pepper Paste) is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have atsuage (thick fried tofu) and kimchi cheese bake with gochujang (korean hot pepper paste) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Atsuage (Thick Fried Tofu) and Kimchi Cheese Bake with Gochujang (Korean Hot Pepper Paste):

1. Make ready 1 Atsuage
2. Prepare 100 grams Kimchi
3. Get 1 tsp ☆Gochujang
4. Get 2 tsp ☆Mayonnaise
5. Make ready 3 tsp ☆Yakiniku sauce
6. Get 1 for greasing the dish Sesame oil
7. Prepare 1 as much (to taste) Cheese
8. Get 1 as much (to taste) White sesame seeds

Instructions to make Atsuage (Thick Fried Tofu) and Kimchi Cheese Bake with Gochujang (Korean Hot Pepper Paste):

1. Pour boiling water over the atsuage to remove excess oil (optional). Wipe off the excess water with paper towels. Cut into bite-sized pieces.
2. Lightly drain the excess water from the kimchi.
3. Grease a heatproof dish with sesame oil, and arrange the Step 1 atsuage on top of it. Spread the kimchi and sesame seeds over the atsuage.
4. Mix the ☆ ingredients and pour over Step 3. Sprinkle cheese on top, and bake in a toaster oven for about 10 minutes at 220 W, then you’re done.
5. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food atsuage (thick fried tofu) and kimchi cheese bake with gochujang (korean hot pepper paste) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!