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Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) Recipe

 ·  ☕ 2 min read  ·  ✍️ Katie Lewis

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)
Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, fried tofu wrapped in flour batter (tahu goreng tepung). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook fried tofu wrapped in flour batter (tahu goreng tepung) using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
  1. Make ready 200 gr tofu ( the Chinese, Sumedang or another kind, about 15 pcs), cut in squares according to taste
  2. Get Oil for frying
  3. Take BATTER:
  4. Make ready 125 gr flour low protein/moderate
  5. Prepare 1 1/2 tbsp sago flour/cornstarch
  6. Get 1 scallions, thinly sliced
  7. Get 2 tsp coriander powder
  8. Make ready 1/4 tsp chicken bouillon powder
  9. Make ready 1/4 tsp baking powder
  10. Take 1/4 tsp pepper ground
  11. Make ready 1 tsp salt
  12. Make ready 100 ml ice water
  13. Get COATING (mix together):
  14. Take 50 gr flour
  15. Take 1/2 tsp salt
Steps to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
  1. Steamed tofu a few minutes, then drain. Cut box/cube to taste then roll out the tofu in the coating material, set aside.
  2. BATTER : mix flour, sago flour/cornstarch, coriander powder, chicken bouillon powder, baking powder, pepper powder and salt. Add water and scallions and stir well.
  3. Dip tofu into batter, and fry in oil heated over medium heat until cooked. Drain.
  4. Serve warm with chili sauce or green chili.
  5. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food fried tofu wrapped in flour batter (tahu goreng tepung) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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