Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, okara salad - recreated a tofu shop’s taste. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Okara Salad - Recreated a Tofu Shop’s Taste is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Okara Salad - Recreated a Tofu Shop’s Taste is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have okara salad - recreated a tofu shop’s taste using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Okara Salad - Recreated a Tofu Shop’s Taste:
- Take 100 grams Fresh okara
- Prepare 1/2 tsp ☆Japanese dashi, bonito flavor
- Get 1/2 tsp ☆Soy sauce
- Take 1 tsp ☆Sake
- Prepare 1 tsp ☆Sugar
- Prepare 1 tbsp ☆Mirin
- Take 1 pinch ☆Salt
- Get 70 ml ☆Water
- Prepare 50 grams Frozen mixed vegetables
- Make ready 40 grams ◎Mayonnaise
- Get 1 1/2 tsp ◎Aonori
- Get 2 tbsp ◎Soy milk
Steps to make Okara Salad - Recreated a Tofu Shop’s Taste:
- Add the mixed vegetables to a heat-resistant container and cover with plastic wrap. Microwave at 500 W for around 1 minute 30 seconds, then allow to cool.
- Add the ☆ ingredients to the heat-resistant container and mix. Then add the okara, mix, cover with plastic wrap, and microwave at 500 W for 2 minutes. Remove, mix well, and then cool.
- Once the okara and mixed vegetables have cooled,add the ◎ ingredients and mix well. Cool in the refrigerator and it’s complete.
- Ready to serve and ENJOY!
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