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Chocolate mousse - made with tofu (vegan) Recipe

 ·  ☕ 3 min read  ·  ✍️ Landon Bryan

Chocolate mousse - made with tofu (vegan)
Chocolate mousse - made with tofu (vegan)

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate mousse - made with tofu (vegan). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Don’t let the word tofu stop you. This recipe has become my favourite to make when I need a delicious and decadent dessert in a snap! Sometimes, I just need a little chocolate and this dairy-free silken tofu Vegan Chocolate Mousse recipe fills the spot without me having to wear it on my hips. If you’ve never tried a silken tofu chocolate mousse before, this recipe will take you completely by surprise!

Chocolate mousse - made with tofu (vegan) is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chocolate mousse - made with tofu (vegan) is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook chocolate mousse - made with tofu (vegan) using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate mousse - made with tofu (vegan):
  1. Take 300 g pack silken tofu
  2. Get 1/4 cup cacao powder
  3. Make ready 2 tbsp maple syrup
  4. Make ready 1 tsp vanilla extract
  5. Take 1 tsp ground cinnamon
  6. Prepare raspberries

I like to think that since the tofu has protein it makes this even a bit Regular semi-sweet chocolate chips typically contain some milk. Most importantly, the best tofu is Mori-Nu silken tofu in firm or extra-firm (also. Rich chocolate mousse that’s naturally sweetened! This Vegan Chocolate Mousse is amazing!

Steps to make Chocolate mousse - made with tofu (vegan):
  1. Drain the tofu. Add everything (except the raspberries) to the blender. Blend on high until smooth.
  2. Chill in the fridge for at least 15 minutes.
  3. Put some raspberries into the bottom of your serving bowl. Scoop some mousse on top. I add another layer of raspberries then mousse. And decorate with a few raspberries on top. Enjoy 😋
  4. Ready to serve and ENJOY!

Rich chocolate mousse that’s naturally sweetened! This Vegan Chocolate Mousse is amazing! It’s rich, creamy, silky, and absolutely delicious. Gluten free, dairy free, and completely vegan. Most vegan mousse recipes use avocado, full fat coconut milk, or coconut cream to get the creamy texture.

So that is going to wrap it up with this exceptional food chocolate mousse - made with tofu (vegan) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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