Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vegan taco dip. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Vegan Taco Dip is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Vegan Taco Dip is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook vegan taco dip using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegan Taco Dip:

1. Prepare 1 can black beans
2. Make ready 1 pack frozen corn
3. Get 1 pack low sodium taco seasoning
4. Get 1 jar salsa
5. Make ready 1 cup vegetable broth
6. Prepare 1 container Tofu sour cream (optional)
7. Get 1 cup veggie shreds (optional)
8. Take 1/2 cup diced jalapeños
9. Prepare 1 cup fresh diced tomatoes
10. Make ready 1 cup chopped green onions
11. Prepare Bag tortilla chips (I prefer hint of lime)

Instructions to make Vegan Taco Dip:

1. Preheat oven to 325
2. In a pot on the stove, mix black beans, corn, vegetable broth, and 1/2 pack of low sodium taco seasoning. Bring to boil.
3. Crush chips and make a layer on the bottom of a glass baking pan. Put 1/2 of black been and corn mix as the next layer.
4. Next, layer with more crushed chips.
5. Top the chips with salsa layer.
6. Lastly, top with crushed chips. Place in oven for 15 minutes.
7. Remove pan from oven. Layer with tofu sour cream. Put fresh tomatoes, green onions, jalapeños, and veggie shreds on top.
8. Sprinkle the rest of taco seasoning on top.
9. Ready to serve!!!
10. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food vegan taco dip recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!