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Crispy Fried Bean Curd Vegan Appetizer In A Minute Recipe

 ·  ☕ 2 min read  ·  ✍️ Willie Webster

Crispy Fried Bean Curd Vegan Appetizer In A Minute
Crispy Fried Bean Curd Vegan Appetizer In A Minute

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crispy fried bean curd vegan appetizer in a minute. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crispy Fried Bean Curd Vegan Appetizer In A Minute is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Crispy Fried Bean Curd Vegan Appetizer In A Minute is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook crispy fried bean curd vegan appetizer in a minute using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Fried Bean Curd Vegan Appetizer In A Minute:
  1. Prepare 2 dried bean curd sheets
  2. Make ready 2 cup oil
  3. Make ready 3 tbsp crush peanut
  4. Prepare dressing
  5. Take 4 tbsp thai sweet chili sauce
  6. Prepare 2 tbsp fresh coriander
Instructions to make Crispy Fried Bean Curd Vegan Appetizer In A Minute:
  1. In pan with oil deep fry beancurds sheet for 20 seconds and drain..
  2. Top dressing and serve immediately
  3. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food crispy fried bean curd vegan appetizer in a minute recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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